Monday-Friday 1130am-330pm
We offer Stefano’s plant-based sandwiches and GIA favourites
RED FIFE FOCACCIA 8
rosemary, smoked maple butter
(P)
OLIVES 9
citrus, garlic, onion, herbs
(P)
ARANCINI (2) 16
toasted arborio rice, saffron, lemon, smoked mushroom,
spiced tomato sauce, cerignola olives
(P, OS)
PLANT-BASED BRIE 22
ripened cashew brie, seabuckthorn mostarda,
yuzu pickled fennel, chive oil, carta di musica
(P, N)
MOZZARELLA STICKS (4 pcs) 12
tomato sugo, fresh herbs
(P)
featured items from Stefano’s big sister restaurant
BUCATINI All’ UBRIACHI 21
tomato, basil, crispy garlic, red wine, parmigiano reggiano
(plant-based or vegetarian)
DOUBLE SMASH BURGER 16
Impossible and farro patties, cheddar cheese, shaved lettuce,
pickles, russian dressing, sesame bun
(P)
EGGPLANT SAMMIE 15
eggplant, passata, whipped garlic, Italian chilies, basil
(P)
FILLET O’ TOFU 15
breaded marinated tofu, cheddar cheese, shaved lettuce,
pickled fennel, tartar sauce, sesame bun
(P)
MEATBALL SUB 16
panko crusted meatballs, giardiniera, charred rapini, spicy tomato sauce,
whipped mozzarella, basil, Italian roll
(P)
RIGATONI BOLOGNESE 12
plant based ragu, cavolo nero, cashew parmesan, herb oil, basil
(P, N, OS)
MAC N’ CHEESE 12
cheddar bechemella, barbeque spiced bread crumbs
(P)
add Violife parmesan (nut free) – no charge
add Italian summer truffles – 12
WAFFLE FRIES 8
russian dressing
(P)
BABY GEM SALAD 8
pistachio vinaigrette, crispy shallot, pangritata,
pickled wild mushrooms
(P, N)
GERMAN POTATO SALAD 9
bacon, grainy mustard, sauerkraut, dill
(P, OS)
2 oz
RUSSIAN DRESSING 3
classic style
(P)
SUGO 3
roasted tomato, chilies
(P)
HOT MAPLE 3
spicy & sweet
(P)
HOUSE BOMBA 4
fermented chilies, Italian olive oil
(P)
MINI OLIVE OIL CAKE 8.5
plant-based buttercream, honeysuckle berries, sea salt
(P)
(P) Plant-based, (N) Contains nuts, (OS) Contains organic soy, (GF) Gluten-free, (E) Eggs
